shibuya crossing restaurant

The sushi comes out on little trolleys! Their biggest branch, The best choice for buying unique and stylish items.

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Under an uneven chipboard ceiling, Kashimura and his team prepare meat and pasta dishes in full view of the counter-seated customers – and to a rousing ’80s rock soundtrack.The restaurant is Kashimura’s attempt to create a casual Italian dining experience aimed at Japanese guests. I hope you have enjoyed my list of the best things to do in Shibuya! Located in front of the Hachiko Exit of JR Shibuya Station, this intersection of 7 crossroads sees hundreds, even thousands of people crossing at any one time with almost no collisions. There are lots of tiny izakaya in this alleyway and hard to pick good ones to visit. For starters, it manages to combine the casual vibe of an izakaya with the thoughtfulness of kaiseki cuisine. Chef Nakada sees himself as a culinary consultant and will create special meals just for you.Falò is a smart, hip space with an izakaya-like vibe, and the Italian cooking is unique and often brilliant. Serving up homely Kyoto-style obanzai and oden, cIf you're ready to try the refined side of grilled chicken skewers, then enter Yakitori Imai just off Gaien Nishi-dori north of Aoyama. The simple-but-delicious Taiwan ramen is worth a try, but first-timers should start with the classic chukamen (¥700). His menu, which changes every two months, features dishes which echo the décor with radiantly bright ingredients contrasted against earthy crockery: a beef consommé with aged meat and smoked potato is a highlight, while we also love the sardines served with noodles and sundried tomatoes.Chef Shusaku Toba has transformed his popular Yoyogi-Uehara restaurant Gris into a new restaurant Sio, where he teams up with young chefs and sommeliers to deliver an incredible fusion of Japanese and French cuisines. Edo-style sushi specialist Sushi Tokyo Ten, located in the super central Shibuya Stream complex, has one of the best deals in town. Tokyo, Japan is a premier grub-hub, boasting more Michelin-starred restaurants than any other world city! Instead, it’s an unassuming little neighbourhood restaurant whose cosy, homely atmosphere belies its modern yet relaxed approach to Japanese food. Shibuya … You can opt for craft beer to wash down your chicken morsels, but a more interesting approach is going with the small but well-curated selection of natural wine by the bottle or glass.Yusuke Nakada sure loves mushrooms. Plus you get to add on a small serving of the restaurant’s signature mapo tofu for a mere ¥250 – and you should...The latest addition to the Gonpachi family, this Harajuku outpost focuses on temaki, or hand rolls, which are all made to order. Equal care goes into the sourcing of meats and vegetables (the black sirloin is a highlight), with both lunch and dinner courses on offer (from ¥1,450 and ¥2,900 respectively), plus a la carte options in the evening.Hidden away in a quiet back alley just steps from the hustle and bustle of Harajuku lies Kiki, the domain of haute cuisine wizard Yuki Noda.

To add an extra twist, just over half of the rolls can be had with 'cauliflower rice' instead: a mix of avocado and cauliflower, which substitutes the regular sushi rice and gives the entire thing a suspiciously healthy feel...A few factors separate Florilège from the competition.

Don’t be put off by its classy décor; dinner omakase is just ¥7,000 a person and you’ll be treated to more than your fair share of seasonal fish plus plenty of additional items including side dishes and miso soup.

This 68-year-old ramen shop has been serving up Tokyo-style noodles since 1952. Shibuya Crossing - the famous crossing that has its own Yelp page I don't think you'd come to Shibuya Crossing just to come here; you become part of it because Shibuya in general is a place to visit since it's a home to many restaurants, shopping stores, bars, giant television screens flashing all day (kind of like Time Square in NYC!) What most people don’t know is that there’s a secret little place just 2 minutes away that has a much better view of the Shibuya crossing, and it’s easily accessible, quiet, and best of all, FREE. Thanks for subscribing! From sushi to yakitori and gyoza, here are the best places to eat in Shibuya, including the neighbourhoods of Daikanyama, Harajuku and YoyogiThis Udagawacho hotspot uses a rich, delicious gyokai tonkotsu broth made from simmering chicken, pork and seafood. We already have this email.

Read Reviews of Shibuya Crossing.

Best restaurants in Shibuya. Shibuya Station is only a 4-minute walk and Shinsen Station is 8 minutes.